Sekinchan Village Experience & Traditions

Selangor, Malaysia

Duration
06 hours
Capacity
2 - 7 travelers
Booking notice
3 days
Standard price
RM 90.00

★★★★★
Aisyah
I speak English, Malay

Apart from being a lively fishing village, Sekinchan is one of the major rice producing areas of Malaysia. The vast, well-irrigated and organized paddy fields around Sekinchan produces one of the highest yields of rice in the country. It is also frequented by cityfolk from Kuala Lumpur and Ipoh for its fresh seafood.

In this trip, you will experience some of the village traditions in Sekinchan, such as cycling and making traditional lepat jagung. Stop at a rice factory for souvenirs, and a local temple for photo sessions. Watch how traditional bahulu is made in a local shop before ending your day in Sekinchan.


Main activities:
Transportation:
Extra conditions:

Gallery
+2 Photos
Itinerary

07:00 AM

Cycling and admire the beautiful scenery of the paddy field

Summary

Our first activity involves cycling around the paddy fields. While cycling, our host will explain the step-by-step production of the paddy which involves planting, soil fertilizing, harvesting, and accessing seed quality, to name a few. We will then proceed for breakfast at a local restaurant.


09:00 AM

Visit the Rice factory

Summary

Head into one of the top producing rice factory in Sekinchan. There is a small rice museum here and a shop where you can purchase locally produced rice, or other snacks made from locally grown produce.


10:30 AM

Visit a temple in a sea of paddy

Summary

There is a grand temple that overlooks a breathtaking panorama of the paddy fields in Sekinchan. This is a popular place of worship for the villagefolk here.


11:30 AM

Lepat jagung workshop

Summary

Next, off to a local's home in Sekinchan for lepat jagung workshop. Lepat jagung is a traditional sweet kuih made using corn and wrapped in banana leaf. Refresh yourself with homemade corn milk and enjoy the lepat jagung you have made.


12:30 PM

Bahulu production & souvenir time

Summary

Visit a local shop to see how traditional snacks are produced. Of all the snacks, the top-seller is the hot bahulu, baked fresh at their main outlet here. Bahulu is a crispy kuih that resembles Madeleine cake, with different designs and patterns. It is t


01:00 PM

End of village experience in Sekinchan


Where we will meet

Paddy Processing Factory & Gallery, Sekinchan, Selangor, Malaysia

How to get there

Standard price
RM 90.00 /Pax
Booking details
MYR 0
Total MYR 0.00
Price including
Guide Service
Entrance Fee - During the tour
Meal - Local breakfast
Transportation (Bicycle) - During the tour
Price excluding
Transportation - to Sekinchan
Personal Expenses
Tipping for the guide
How to get there

From Kuala Lumpur --> Take Lebuhraya Utara - Selatan/E1 and LATAR/E25 to Jalan Kuala Selangor/Laluan 54/Route 54 in Selangor. Take the 54 exit from LATAR/E25, continue on Jalan Kuala Selangor/Laluan 54/Route 54 to your destination in Sekinchan