Learn to Make Indian Dosa

Selangor, Malaysia

Duration
1.5 hours
Capacity
2 - 30 travelers
Booking notice
3 days
Standard price
RM 48.00

★★★★★
Naga
I speak English, Malay, Tamil

Dosa, or Thosai, is a staple South Indian breakfast, celebrated and widely embraced in India. It is extremely healthy and low in calories, making it a favorite dish for many. Spend your afternoon with our local chef from a 70 year old establishment, and learn to make delicious varieties of Dosas from scratch!

By the end of the class, enjoy a full set of banana leaf rice meal with choice of mutton, fish or chicken and a cup of premium filtered Indian coffee.


Main activities:
Transportation:

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Itinerary

Learn how to make dosa!

We will meet at Jai Hind Restaurant and begin our dosa-making session!

Once we have made our dosa, you will be treated with a full set of banana leaf rice meal with a choice of mutton, fish or chicken and a cup of premium filtered Indian coffee.

Travel notes

Timing is flexible, but must be between 11am to 4pm! One session is approximately 1.5 hours.

Where we will meet

Klang, Selangor, Malaysia

How to get there

Standard price
RM 48.00 /Pax
Booking details
MYR 0
Total MYR 0.00
Price including
Ingredients
Meal - Set Lunch
How to get there